Chef Carlo's Preferred Selection
FILET ALLA SINATRA
8oz filet, grilled to your liking, Frank Sinatra style, topped with a rock shrimp & Dijon mustard butter sauce. Served with a potato cake & veggies.
Pan roasted chicken breast, covered in a creamy tequila sauce with rock shrimp, sundried tomatoes & sliced pearl onions. Served with mashed potatoes.
Pan roasted seabass, topped with a white wine sauce with fresh garlic, capers & a pinch of red pepper. Served with a potato medley.
Our housemade fusilli tossed in our famous pesto sauce with sundried tomatoes, mushrooms & onions.